With our American friends starting to head into the Thanksgiving season and with some of us here in Canada celebrating Thanksgiving a little late this year, it’s that time of year where you invite all your family members over to enjoy large suppers. As usual you cook way way too much food. And at the …
[mv_create key=”113″ title=”Pumpkin Cream Cheese Dip #recipe” thumbnail=”” type=”recipe”] Jeanine Friesen, the author of “The Everything Guide to Living Gluten-Free”, is a recipe developer and freelance food writer from Manitoba, Canada. Her blog, The Baking Beauties, is a collection of gluten-free recipes that have helped her sustain a normal life after the diagnosis of Celiac disease. Jeanine truly believes that …
I can’t believe that Halloween is next week already. My kids are very excited to put on their costumes and go trick-or-treating. For this weeks cake I took inspiration from I am Baker. The first time I saw those cute little ghosts on top, I knew I wanted to try it. Just a simple matter …
A few years ago when I asked my nephews what kind of birthday cake they wanted, they asked for a transformers cake. The toys that I put on top were not actually transformers but they loved it just as much! I learned a lot from this cake. Like to never make city buildings out of chocolate …
Ombre Rose Cake The gradual color change of buttercream swirled roses on a cake can be so beautiful. It’s simplicity is all you need to finish a cake. I could make this style cake all day long! Isn’t it simply beautiful? Did you see the Roses and Hydrangeas Cake from last week? Like this cake? Consider …