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Pumpkin Cream Cheese Dip

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Jeanine Friesen, the author of “The Everything Guide to Living Gluten-Free”, is a recipe developer and freelance food writer from Manitoba, Canada.  Her blog, The Baking Beauties, is a collection of gluten-free recipes that have helped her sustain a normal life after the diagnosis of Celiac disease.  Jeanine truly believes that no one should have to go without, and has done what she can to help others fill the void that the gluten-free diet can cause.

Michelle armstrong

Sunday 13th of October 2013

What a good idea. Never baked with any other flour before.

Michelle armstrong

Sunday 13th of October 2013

Whoops from one! Yummmy. Love pumpkin season so many yummy snacks.

Sara

Friday 9th of November 2012

This sounds amazing! I'll definitely be making it to bring to Thanksgiving dinner this year. Thanks for sharing! =)

Multi-Testing Mommy

Friday 26th of October 2012

Oh wow! This sounds so yummy!!!

tennille

Thursday 25th of October 2012

Going to bring to a Hallowe'en party!

Cindy @Hun... What's for Dinner?

Thursday 25th of October 2012

This looks SO yummy Jeanine!!