Ombre Rose Cake
The gradual color change of buttercream swirled roses on a cake can be so beautiful.
It’s simplicity is all you need to finish a cake.
I could make this style cake all day long!
Isn’t it simply beautiful?
Did you see the Roses and Hydrangeas Cake from last week?
Like this cake? Consider pinning it …and we love your comments!
Take a look at some other fabulous Cakes By Erna while you are here!
Erna is a happily married stay-at-home mom to three beautiful children. She fell in love with cake decorating after taking some local cake decorating courses. She is a hobby baker and decorates cakes for her family and friends. Erna continues to do what she loves by working a few hours at a local bakery (P.S. Cake Designs).
Shonna
Wednesday 18th of August 2021
Gorgeous cake! How exactly did you get those perfect Ombre colors? I see the coloring you used, do you just start light, and then add more to get darker? Love it!
Chris
Monday 7th of March 2016
What # tip did you use for that?
Rowena Liangcungco
Thursday 19th of December 2013
Hi, your cake is so pretty, what color did you use ? I like the color, Thanks
Erna
Friday 20th of December 2013
Thanks Rowena! I used the color sky blue from Wilton and the tip was Wilton's 1M.
Jennifer
Thursday 11th of October 2012
That is so neat! ALMOST too pretty to eat. ;)
Monica
Wednesday 10th of October 2012
I love this cake, it's so elegant and the colours are beautiful!