Moist, delicious and chewy monster cookies! Peanut butter, oatmeal, chocolate chips and M&M’s are what makes a yummy monster cookie. What sets these apart (and what makes them extra chewy!), is that they are baked without flour. That’s right! There is NO FLOUR in these Monster Cookies! It took a while to perfect this recipe, but the end result is so worth it! No more dry and crumbly cookies.

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I used the pastel colored M&M’s to make them fun for springtime!
Store them in an airtight container in the fridge to keep them nice and chewy.

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This recipe was submitted to Mommy Moment by Heidi.
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