[mv_create key=”152″ title=”Mexican-Style Baked Potato Soup” thumbnail=”https://mommymoment.ca/wp-content/uploads/2017/08/MexicanStyleBakedPotatoSoup-900×674.jpg” type=”recipe”]
Jeanine Friesen, the author of “The Everything Guide to Living Gluten-Free”, is a recipe developer and freelance food writer from Manitoba, Canada. Her blog, The Baking Beauties, is a collection of gluten-free recipes that have helped her sustain a normal life after the diagnosis of Celiac disease. Jeanine truly believes that no one should have to go without, and has done what she can to help others fill the void that the gluten-free diet can cause.
Debbie White Beattie
Saturday 30th of December 2017
I've never seen a recipe like this one but from the picture and ingredients I can tell it's delicious and right now we're experiencing terrible freezing weather so some delicious soup would be great.
Whispered Inspirations
Thursday 4th of October 2012
DELISH! Mmm, the avocado and the chips give it that touch! :P
pam
Thursday 4th of October 2012
I will have to share this with my SIL, she is always looking for great and great tasting gluten free recipes.
SnyMed
Thursday 4th of October 2012
What a delicious looking soup! As the weather becomes cooler, I begin to experiment with new soup recipes. Luckily, my family enjoys my creations! Just last night I made homemade lentil soup and it was a success. I used lentils, carrots, onions and a bit of celery.
Jenna
orangeheromama
Thursday 4th of October 2012
Mmm...this sounds delish Jody! Thanks for sharing! I love salsa in soup!