One thing I have realized on my real food journey is that food actually tastes really good. I think I forgot what real food actually tasted like when it was always processed or covered in sugar filled, or artificially flavored sauces.
Simple is often better – these chicken lettuce wraps are so tasty, healthy and very easy to make.
These chicken lettuce wraps are quick and easy to make. They are perfect for a meal in a hurry and they taste just as good as they look.
- 3 chicken breasts
- 1 medium onion (chopped)
- 1/2 red pepper
- 1/2 yellow pepper
- 1/2 green pepper
- coconut oil
- pink salt (Himalayan)
- Leaf Lettuce
- Cut the chicken into strips and fry in coconut oil - I use a cast iron pan.
- In another pan sauté the onion in coconut oil over medium heat - after 5 minutes add the slices of peppers and the pink salt to taste - keep on the stove top till done. (I do not like my peppers to get soggy, so I keep them on for only a few minutes.)
- Combine the chicken, onions and peppers and put by spoonful onto a lettuce leaf. Wrap up the lettuce and enjoy.
- Once the chicken and veggies are in the lettuce they will need to be eaten immediately.
Thanks so much to everyone who has been encouraging us on this new real food journey. It’s hard to believe that it has already been 80 days!! I hope you are enjoying the recipes that I am sharing along the way.
Are you looking for some other chicken inspired recipes? chicken antojitos, hurry chicken, jamaican jerk chicken, honey garlic chicken wings, chicken clubhouse bites on skewers, bacon wrapped chicken and rosemary, best ever chicken enchiladas.