TRADITIONAL BEEF STEW

This traditional beef stew recipe using Canadian beef is one that brings back many good memories. Family traditions are incredibly important to me. Growing up on a Canadian beef farm, I always knew that no matter what the day held, when supper time rolled around our family would be enjoying a homemade meal around the family table.

Years have passed, but one thing that remains the same is the importance of eating supper together as a family. My favorite meals are the traditional ones, the ones that fill the home with tantalizing aromas that bring back the best of memories and create new ones.

This traditional beef stew is so easy to make. Pair it with a slice of homemade sourdough bread and butter and you will enjoy a hearty meal the whole family will enjoy.

TRADITIONAL BEEF STEW

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CANADIAN BEEF VIDEO FEATURING PAUL BRANDT. 

DID YOU KNOW THESE CANADIAN BEEF FACTS?

• The beef industry contributes almost $25 billion to the Canadian economy annually.
• Canada is the 8th largest exporter of beef in the world.
• 35% of Canada’s beef is exported.

I am happy that my parents, and 2 of my siblings raise Canadian beef.

You may also like this CHEESE TORTELLINI AND BEEF SOUP recipe.

This post is brought to you by the #makeitCDNbeef influencer program.  All thoughts and opinions on this blog are my own. Statistics supplied by Canadian Beef.

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