Pork

Last month in this space, I mentioned my love of braising as a way of utilizing “lesser” cuts of meat, thereby saving some money on your regular grocery bill. Recently, my husband purchased a very large quantity of pork loin chops but they were so lean, that they were a bit on the chewy side …

Instead of waiting for the green grass and warm patio stones, to pull out the barbeque, D shoveled off the deck and excavated the barbeque from a snow bank this past weekend. The first of many barbequed suppers of the year is something to celebrate and so we did. Our entire gang was assembled for mandatory Sunday supper. …